volaille rôtie
烤禽
volaille farcie
酿禽
les volailles
各种禽类
volaille de noël
圣诞禽肉
volaille fraîche
新鲜禽肉
volaille découpée
切块禽肉
une volaille
一只禽
volaille entière
整只禽
volailles
禽类
the chef specializes in preparing traditional french volaille dishes with authentic regional herbs and seasonings.
这位主厨擅长烹制传统的法式家禽菜肴，配以正宗的地区香草和调味料。
this michelin-starred restaurant sources the finest volaille from organic farms in the countryside.
这家米其林星级餐厅从乡村有机农场采购最优质的家禽。
volaille fermière is highly prized by connoisseurs for its superior flavor and tender texture.
农场饲养的家禽深受鉴赏家青睐，因其卓越的风味和嫩滑的质地而备受推崇。
we exclusively serve volaille élevée en plein air that is certified free-range and humanely raised.
我们只提供经过认证的散养家禽，确保人道饲养且为自由放养。
the local market offers an exceptional selection of fresh volaille sourced from nearby farms.
当地市场提供从附近农场采购的新鲜家禽，种类繁多，品质卓越。
this classic recipe calls for roasted volaille with lavender, rosemary, and thyme from provence.
这道经典食谱需要烤家禽搭配来自普罗旺斯的薰衣草、迷迭香和百里香。
volaille biologique has become increasingly popular among health-conscious consumers seeking organic options.
有机家禽在追求有机选择的健康意识消费者中越来越受欢迎。
the family-owned farm has been raising traditional french volaille for over five generations.
这家家族农场五代以来一直饲养传统的法式家禽。
our butchers carefully select each piece of volaille to ensure optimal tenderness and quality.
我们的屠夫仔细挑选每一块家禽，以确保最佳嫩度和品质。
the certification guarantees that this volaille was raised without antibiotics or hormones.
认证保证这只家禽在饲养过程中未使用抗生素或激素。
volaille du pays is celebrated in regional cuisine throughout france for its distinctive character.
当地家禽在法国各地的区域美食中因其独特的特性而备受赞誉。
many top chefs recommend serving volaille with a light white wine sauce and seasonal vegetables.
许多顶级厨师建议搭配清淡的白葡萄酒酱汁和时令蔬菜一起享用家禽。
the sustainable volaille farm implements environmentally friendly practices to reduce its carbon footprint.
这家可持续家禽农场实施环保措施以减少碳足迹。
volaille rôtie
烤禽
volaille farcie
酿禽
les volailles
各种禽类
volaille de noël
圣诞禽肉
volaille fraîche
新鲜禽肉
volaille découpée
切块禽肉
une volaille
一只禽
volaille entière
整只禽
volailles
禽类
the chef specializes in preparing traditional french volaille dishes with authentic regional herbs and seasonings.
这位主厨擅长烹制传统的法式家禽菜肴，配以正宗的地区香草和调味料。
this michelin-starred restaurant sources the finest volaille from organic farms in the countryside.
这家米其林星级餐厅从乡村有机农场采购最优质的家禽。
volaille fermière is highly prized by connoisseurs for its superior flavor and tender texture.
农场饲养的家禽深受鉴赏家青睐，因其卓越的风味和嫩滑的质地而备受推崇。
we exclusively serve volaille élevée en plein air that is certified free-range and humanely raised.
我们只提供经过认证的散养家禽，确保人道饲养且为自由放养。
the local market offers an exceptional selection of fresh volaille sourced from nearby farms.
当地市场提供从附近农场采购的新鲜家禽，种类繁多，品质卓越。
this classic recipe calls for roasted volaille with lavender, rosemary, and thyme from provence.
这道经典食谱需要烤家禽搭配来自普罗旺斯的薰衣草、迷迭香和百里香。
volaille biologique has become increasingly popular among health-conscious consumers seeking organic options.
有机家禽在追求有机选择的健康意识消费者中越来越受欢迎。
the family-owned farm has been raising traditional french volaille for over five generations.
这家家族农场五代以来一直饲养传统的法式家禽。
our butchers carefully select each piece of volaille to ensure optimal tenderness and quality.
我们的屠夫仔细挑选每一块家禽，以确保最佳嫩度和品质。
the certification guarantees that this volaille was raised without antibiotics or hormones.
认证保证这只家禽在饲养过程中未使用抗生素或激素。
volaille du pays is celebrated in regional cuisine throughout france for its distinctive character.
当地家禽在法国各地的区域美食中因其独特的特性而备受赞誉。
many top chefs recommend serving volaille with a light white wine sauce and seasonal vegetables.
许多顶级厨师建议搭配清淡的白葡萄酒酱汁和时令蔬菜一起享用家禽。
the sustainable volaille farm implements environmentally friendly practices to reduce its carbon footprint.
这家可持续家禽农场实施环保措施以减少碳足迹。
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