tenderized

[美]/ˈtɛndəraɪzd/
[英]/ˈtɛndərˌaɪzd/
词频: 极高

释义

v.把(肉)捶得很软,嫩化

短语搭配

tenderized meat

嫩化肉

tenderized chicken

嫩化鸡肉

tenderized beef

嫩化牛肉

tenderized steak

嫩化牛排

tenderized pork

嫩化猪肉

tenderized fish

嫩化鱼

tenderized vegetables

嫩化蔬菜

tenderized texture

嫩化质地

tenderized flavor

嫩化风味

tenderized dish

嫩化菜肴

例句

the chef tenderized the meat before grilling it.

厨师在烤肉之前将肉嫩化。

for a better texture, the steak should be tenderized.

为了更好的口感,牛排应该被嫩化。

they tenderized the chicken with a mallet.

他们用锤子将鸡肉嫩化。

using a marinade can help tenderize the beef.

使用腌料可以帮助嫩化牛肉。

he tenderized the vegetables by steaming them lightly.

他通过轻蒸嫩化了蔬菜。

to make it easier to chew, the lamb was tenderized.

为了更容易咀嚼,羊肉被嫩化了。

she used a fork to tenderize the tough cuts of meat.

她用叉子嫩化了那些坚硬的肉块。

marinating overnight can effectively tenderize the fish.

腌制一夜可以有效嫩化鱼肉。

he learned how to tenderize the duck properly.

他学会了如何正确嫩化鸭肉。

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