meat tenderiser
嫩肉粉
tenderiser powder
嫩化液
tenderiser solution
涂抹嫩化剂
tenderiser applied
使用嫩化剂
tenderiser used
揉搓嫩化剂
tenderiser rubbed
腌制嫩化剂
tenderiser marinated
天然嫩化剂
natural tenderiser
化学嫩化剂
chemical tenderiser
嫩化剂混合物
tenderiser mixture
the chef used a meat tenderiser to soften the tough steak before grilling.
厨师在烧烤前使用嫩肉粉来软化这块牛排。
papaya contains natural enzymes that act as a tenderiser for meat dishes.
木瓜含有天然酶，可作为肉类菜肴的嫩化剂。
a sprinkle of tenderiser powder transformed the chewy beef into a tender meal.
撒上一些嫩肉粉，将嚼劲十足的牛肉变成了嫩滑的美食。
many restaurants add tenderiser to their marinades for consistent texture.
许多餐厅在腌料中添加嫩肉粉以保持一致的口感。
the scientific name for the enzyme tenderiser in papaya is papain.
木瓜中酶类嫩化剂的科学名称是木瓜蛋白酶。
overusing chemical tenderiser can give meat an unpleasant mushy texture.
过量使用化学嫩化剂会使肉产生令人不快的软糊口感。
traditional recipes often recommend pineapple as a tenderiser for pork.
传统食谱经常推荐用菠萝作为猪肉的嫩化剂。
allow at least 30 minutes for the tenderiser to penetrate the meat fibers.
至少留出30分钟让嫩化剂渗透到肉纤维中。
this brand of tenderiser is made from all-natural ingredients including papaya extract.
这个品牌的嫩化剂由天然成分制成，包括木瓜提取物。
the butcher suggested using a mechanical tenderiser for particularly tough cuts.
屠夫建议对特别硬的肉块使用机械嫩化器。
lemon juice works as a natural tenderiser for fish and seafood.
柠檬汁可作为鱼和海鲜的天然嫩化剂。
professional chefs know that temperature affects how well tenderiser works.
专业厨师知道温度会影响嫩化剂的效果。
meat tenderiser
嫩肉粉
tenderiser powder
嫩化液
tenderiser solution
涂抹嫩化剂
tenderiser applied
使用嫩化剂
tenderiser used
揉搓嫩化剂
tenderiser rubbed
腌制嫩化剂
tenderiser marinated
天然嫩化剂
natural tenderiser
化学嫩化剂
chemical tenderiser
嫩化剂混合物
tenderiser mixture
the chef used a meat tenderiser to soften the tough steak before grilling.
厨师在烧烤前使用嫩肉粉来软化这块牛排。
papaya contains natural enzymes that act as a tenderiser for meat dishes.
木瓜含有天然酶，可作为肉类菜肴的嫩化剂。
a sprinkle of tenderiser powder transformed the chewy beef into a tender meal.
撒上一些嫩肉粉，将嚼劲十足的牛肉变成了嫩滑的美食。
many restaurants add tenderiser to their marinades for consistent texture.
许多餐厅在腌料中添加嫩肉粉以保持一致的口感。
the scientific name for the enzyme tenderiser in papaya is papain.
木瓜中酶类嫩化剂的科学名称是木瓜蛋白酶。
overusing chemical tenderiser can give meat an unpleasant mushy texture.
过量使用化学嫩化剂会使肉产生令人不快的软糊口感。
traditional recipes often recommend pineapple as a tenderiser for pork.
传统食谱经常推荐用菠萝作为猪肉的嫩化剂。
allow at least 30 minutes for the tenderiser to penetrate the meat fibers.
至少留出30分钟让嫩化剂渗透到肉纤维中。
this brand of tenderiser is made from all-natural ingredients including papaya extract.
这个品牌的嫩化剂由天然成分制成，包括木瓜提取物。
the butcher suggested using a mechanical tenderiser for particularly tough cuts.
屠夫建议对特别硬的肉块使用机械嫩化器。
lemon juice works as a natural tenderiser for fish and seafood.
柠檬汁可作为鱼和海鲜的天然嫩化剂。
professional chefs know that temperature affects how well tenderiser works.
专业厨师知道温度会影响嫩化剂的效果。
探索常用高频词汇