Place tarragon and trout in cream sauce for about 2 minutes to let it imbrue in the cream sauce.
把龙蒿及鱼放入忌廉汁中煮2分钟，使忌廉汁的味道渗入鱼肉内。
I love using tarragon in my chicken dishes.
我喜欢在鸡肉菜肴中使用龙蒿。
Tarragon adds a unique flavor to salads and dressings.
龙蒿为沙拉和调味料增添了独特的味道。
She grows fresh tarragon in her herb garden.
她在香草园里种植新鲜的龙蒿。
Tarragon vinegar is a popular condiment for seafood.
龙蒿醋是海鲜的流行调味品。
The chef sprinkled some chopped tarragon over the roasted vegetables.
厨师在烤蔬菜上撒了一些切碎的龙蒿。
Tarragon is often used in French cuisine, especially in sauces like Béarnaise.
龙蒿经常在法国烹饪中使用，特别是在贝尔奈斯等酱汁中。
You can make a delicious tarragon-infused butter for your steaks.
你可以为牛排做一份美味的龙蒿黄油。
Tarragon pairs well with chicken, fish, and eggs.
龙蒿与鸡肉、鱼肉和鸡蛋搭配得很好。
Fresh tarragon leaves have a slight anise flavor.
新鲜的龙蒿叶具有轻微的茴香味。
I like to use tarragon in my homemade salad dressings.
我喜欢在自制沙拉酱中使用龙蒿。
Place tarragon and trout in cream sauce for about 2 minutes to let it imbrue in the cream sauce.
把龙蒿及鱼放入忌廉汁中煮2分钟，使忌廉汁的味道渗入鱼肉内。
I love using tarragon in my chicken dishes.
我喜欢在鸡肉菜肴中使用龙蒿。
Tarragon adds a unique flavor to salads and dressings.
龙蒿为沙拉和调味料增添了独特的味道。
She grows fresh tarragon in her herb garden.
她在香草园里种植新鲜的龙蒿。
Tarragon vinegar is a popular condiment for seafood.
龙蒿醋是海鲜的流行调味品。
The chef sprinkled some chopped tarragon over the roasted vegetables.
厨师在烤蔬菜上撒了一些切碎的龙蒿。
Tarragon is often used in French cuisine, especially in sauces like Béarnaise.
龙蒿经常在法国烹饪中使用，特别是在贝尔奈斯等酱汁中。
You can make a delicious tarragon-infused butter for your steaks.
你可以为牛排做一份美味的龙蒿黄油。
Tarragon pairs well with chicken, fish, and eggs.
龙蒿与鸡肉、鱼肉和鸡蛋搭配得很好。
Fresh tarragon leaves have a slight anise flavor.
新鲜的龙蒿叶具有轻微的茴香味。
I like to use tarragon in my homemade salad dressings.
我喜欢在自制沙拉酱中使用龙蒿。
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