psychrotrophic bacteria
嗜冷细菌
psychrotroph contamination
耐低温菌污染
psychrotroph growth
耐低温菌生长
psychrotroph species
耐低温菌种
psychrotrophic organisms
嗜冷生物
psychrotroph population
耐低温菌群
psychrotroph activity
耐低温菌活性
psychrotroph detection
耐低温菌检测
psychrotrophic flora
嗜冷菌群
psychrotroph metabolism
耐低温菌代谢
psychrotrophic bacteria are a major concern in refrigerated food storage.
嗜冷菌是冷藏食品储存中的主要关注点。
psychrotrophic microorganisms can grow at refrigeration temperatures, causing food spoilage.
嗜冷微生物可在冷藏温度下生长，导致食品变质。
the psychrotrophic flora in dairy products can affect milk quality significantly.
乳制品中的嗜冷菌群会显著影响牛奶质量。
psychrotrophic contamination is a persistent challenge for the food industry.
嗜冷污染是食品工业面临的持续挑战。
many psychrotrophic strains produce enzymes that break down food proteins.
许多嗜冷菌株会产生分解食物蛋白质的酶。
the psychrotrophic population in refrigerated meat products must be monitored closely.
必须密切监测冷藏肉制品中的嗜冷菌群。
psychrotrophic pathogens pose a serious health risk in ready-to-eat foods.
嗜冷病原体在即食食品中构成严重的健康风险。
understanding psychrotrophic growth patterns helps improve food preservation techniques.
了解嗜冷菌的生长模式有助于改进食品保鲜技术。
psychrotrophic species are adapted to survive in cold environments for extended periods.
嗜冷物种已适应在寒冷环境中长期生存。
the food industry has developed specific protocols to control psychrotrophic outbreaks.
食品工业已制定专门方案来控制嗜冷菌爆发。
psychrotrophic bacteria can grow at low temperatures but thrive at moderate temperatures.
嗜冷菌可在低温下生长，但在适宜温度下繁殖旺盛。
advanced detection methods help identify psychrotrophic contamination in seafood.
先进的检测方法有助于识别海鲜中的嗜冷污染。
psychrotrophic organisms play a complex role in the ecology of cold environments.
嗜冷生物在寒冷环境的生态中发挥复杂作用。
psychrotrophic bacteria
嗜冷细菌
psychrotroph contamination
耐低温菌污染
psychrotroph growth
耐低温菌生长
psychrotroph species
耐低温菌种
psychrotrophic organisms
嗜冷生物
psychrotroph population
耐低温菌群
psychrotroph activity
耐低温菌活性
psychrotroph detection
耐低温菌检测
psychrotrophic flora
嗜冷菌群
psychrotroph metabolism
耐低温菌代谢
psychrotrophic bacteria are a major concern in refrigerated food storage.
嗜冷菌是冷藏食品储存中的主要关注点。
psychrotrophic microorganisms can grow at refrigeration temperatures, causing food spoilage.
嗜冷微生物可在冷藏温度下生长，导致食品变质。
the psychrotrophic flora in dairy products can affect milk quality significantly.
乳制品中的嗜冷菌群会显著影响牛奶质量。
psychrotrophic contamination is a persistent challenge for the food industry.
嗜冷污染是食品工业面临的持续挑战。
many psychrotrophic strains produce enzymes that break down food proteins.
许多嗜冷菌株会产生分解食物蛋白质的酶。
the psychrotrophic population in refrigerated meat products must be monitored closely.
必须密切监测冷藏肉制品中的嗜冷菌群。
psychrotrophic pathogens pose a serious health risk in ready-to-eat foods.
嗜冷病原体在即食食品中构成严重的健康风险。
understanding psychrotrophic growth patterns helps improve food preservation techniques.
了解嗜冷菌的生长模式有助于改进食品保鲜技术。
psychrotrophic species are adapted to survive in cold environments for extended periods.
嗜冷物种已适应在寒冷环境中长期生存。
the food industry has developed specific protocols to control psychrotrophic outbreaks.
食品工业已制定专门方案来控制嗜冷菌爆发。
psychrotrophic bacteria can grow at low temperatures but thrive at moderate temperatures.
嗜冷菌可在低温下生长，但在适宜温度下繁殖旺盛。
advanced detection methods help identify psychrotrophic contamination in seafood.
先进的检测方法有助于识别海鲜中的嗜冷污染。
psychrotrophic organisms play a complex role in the ecology of cold environments.
嗜冷生物在寒冷环境的生态中发挥复杂作用。
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