nonpathogenic bacteria
非致病性细菌
nonpathogenic strains
非致病性菌株
nonpathogenic organisms
非致病性生物
nonpathogenic species
非致病性物种
nonpathogenic virus
非致病性病毒
nonpathogenic fungi
非致病性真菌
nonpathogenic microbes
非致病性微生物
nonpathogenic isolates
非致病性分离物
nonpathogenic agents
非致病性因子
nonpathogenic variants
非致病性变种
the nonpathogenic bacteria can help improve gut health.
非致病菌可以帮助改善肠道健康。
researchers are studying nonpathogenic strains for vaccine development.
研究人员正在研究非致病菌株用于疫苗开发。
nonpathogenic organisms play a crucial role in the ecosystem.
非致病生物在生态系统中发挥着重要作用。
using nonpathogenic microbes can enhance soil fertility.
使用非致病微生物可以提高土壤肥力。
nonpathogenic strains are often used in bioremediation processes.
非致病菌株通常用于生物修复过程。
the study focused on nonpathogenic variants of the virus.
该研究集中在病毒的非致病变种上。
nonpathogenic fungi can be beneficial in agricultural practices.
非致病真菌在农业实践中可以是有益的。
they are developing nonpathogenic alternatives to harmful pesticides.
他们正在开发对有害农药的非致病替代品。
nonpathogenic strains are safer for laboratory use.
非致病菌株在实验室使用时更安全。
the presence of nonpathogenic bacteria is essential for fermentation.
非致病菌的存在对发酵至关重要。
nonpathogenic bacteria
非致病性细菌
nonpathogenic strains
非致病性菌株
nonpathogenic organisms
非致病性生物
nonpathogenic species
非致病性物种
nonpathogenic virus
非致病性病毒
nonpathogenic fungi
非致病性真菌
nonpathogenic microbes
非致病性微生物
nonpathogenic isolates
非致病性分离物
nonpathogenic agents
非致病性因子
nonpathogenic variants
非致病性变种
the nonpathogenic bacteria can help improve gut health.
非致病菌可以帮助改善肠道健康。
researchers are studying nonpathogenic strains for vaccine development.
研究人员正在研究非致病菌株用于疫苗开发。
nonpathogenic organisms play a crucial role in the ecosystem.
非致病生物在生态系统中发挥着重要作用。
using nonpathogenic microbes can enhance soil fertility.
使用非致病微生物可以提高土壤肥力。
nonpathogenic strains are often used in bioremediation processes.
非致病菌株通常用于生物修复过程。
the study focused on nonpathogenic variants of the virus.
该研究集中在病毒的非致病变种上。
nonpathogenic fungi can be beneficial in agricultural practices.
非致病真菌在农业实践中可以是有益的。
they are developing nonpathogenic alternatives to harmful pesticides.
他们正在开发对有害农药的非致病替代品。
nonpathogenic strains are safer for laboratory use.
非致病菌株在实验室使用时更安全。
the presence of nonpathogenic bacteria is essential for fermentation.
非致病菌的存在对发酵至关重要。
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