the garambulla fruit has a sweet, slightly tart flavor that many people enjoy.
这种仙人掌果具有许多人喜爱的甜中带酸的味道。
during summer, the garambulla season brings fresh cactus fruit to local markets.
夏季的仙人掌果季节将新鲜的水果带到当地市场。
my grandmother makes delicious garambulla jam that we spread on toast.
我奶奶制作美味的仙人掌果酱，我们把它涂在吐司上。
the garambulla cactus produces small purple fruits that are rich in antioxidants.
这种仙人掌结出富含抗氧化剂的小紫色果实。
you can find fresh garambulla at the farmer's market every saturday.
每个星期六你都可以在农贸市场找到新鲜的仙人掌果。
garambulla juice is a refreshing drink that cools you down on hot days.
仙人掌果果汁是一种清爽的饮料，可以在炎热天为你降温。
the deep purple color of garambulla makes it beautiful for dessert decorations.
仙人掌果深紫色的外观使其成为甜点装饰的美丽选择。
local vendors sell garambulla by the basket during peak harvest time.
当地小贩在收获高峰期按篮出售仙人掌果。
garambulla wine has become popular among tourists visiting the region.
仙人掌果酒在该地区游客中越来越受欢迎。
traditional garambulla syrup requires slow cooking with sugar for several hours.
传统仙人掌果糖浆需要与糖一起慢火熬煮几个小时。
many desert gardens feature the garambulla plant because it is easy to grow.
许多沙漠花园都种植这种仙人掌，因为它很容易生长。
the unique garambulla flavor combines sweetness with a subtle earthy undertone.
仙人掌果独特的风味将甜味与微妙的土香结合在一起。
the garambulla fruit has a sweet, slightly tart flavor that many people enjoy.
这种仙人掌果具有许多人喜爱的甜中带酸的味道。
during summer, the garambulla season brings fresh cactus fruit to local markets.
夏季的仙人掌果季节将新鲜的水果带到当地市场。
my grandmother makes delicious garambulla jam that we spread on toast.
我奶奶制作美味的仙人掌果酱，我们把它涂在吐司上。
the garambulla cactus produces small purple fruits that are rich in antioxidants.
这种仙人掌结出富含抗氧化剂的小紫色果实。
you can find fresh garambulla at the farmer's market every saturday.
每个星期六你都可以在农贸市场找到新鲜的仙人掌果。
garambulla juice is a refreshing drink that cools you down on hot days.
仙人掌果果汁是一种清爽的饮料，可以在炎热天为你降温。
the deep purple color of garambulla makes it beautiful for dessert decorations.
仙人掌果深紫色的外观使其成为甜点装饰的美丽选择。
local vendors sell garambulla by the basket during peak harvest time.
当地小贩在收获高峰期按篮出售仙人掌果。
garambulla wine has become popular among tourists visiting the region.
仙人掌果酒在该地区游客中越来越受欢迎。
traditional garambulla syrup requires slow cooking with sugar for several hours.
传统仙人掌果糖浆需要与糖一起慢火熬煮几个小时。
many desert gardens feature the garambulla plant because it is easy to grow.
许多沙漠花园都种植这种仙人掌，因为它很容易生长。
the unique garambulla flavor combines sweetness with a subtle earthy undertone.
仙人掌果独特的风味将甜味与微妙的土香结合在一起。
探索常用高频词汇