alpha-dicarbonyls
α-二羰基
reactive dicarbonyls
活性二羰基
alpha-dicarbonyls are reactive intermediates formed during the maillard reaction.
α-二羰基化合物是美拉德反应过程中形成的反应性中间体。
dicarbonyls play a crucial role in browning reactions in cooked foods.
二羰基化合物在熟食的褐变反应中起着至关重要的作用。
reactive dicarbonyls can modify proteins and dna in biological systems.
反应性二羰基化合物可以修饰生物系统中的蛋白质和dna。
dicarbonyl compounds are important building blocks in organic synthesis.
二羰基化合物是有机合成中的重要构建模块。
the formation of dicarbonyls increases during thermal processing of food.
食品热加工过程中二羰基化合物的形成会增加。
advanced glycation end products are formed when dicarbonyls react with proteins.
当二羰基化合物与蛋白质反应时，会形成晚期糖基化终产物。
dicarbonyl stress contributes to aging and various metabolic diseases.
二羰基应激会导致衰老和各种代谢性疾病。
enzymes like glyoxalase detoxify reactive dicarbonyls in cells.
像乙二醛酶这样的酶可以清除细胞中的反应性二羰基化合物。
dicarbonyl intermediates are trapped by nucleophiles in chemical reactions.
二羰基中间体在化学反应中被亲核试剂捕获。
the reactivity of dicarbonyls depends on their electronic structure.
二羰基化合物的反应性取决于它们的电子结构。
dicarbonyl compounds exhibit characteristic absorption in uv-vis spectroscopy.
二羰基化合物在紫外-可见光谱中表现出特征吸收。
metal ions catalyze the formation of dicarbonyls in model systems.
金属离子在模型体系中催化二羰基化合物的形成。
dicarbonyls are key intermediates in the synthesis of heterocyclic compounds.
二羰基化合物是合成杂环化合物的重要中间体。
the concentration of reactive dicarbonyls correlates with food quality deterioration.
反应性二羰基化合物的浓度与食品质量劣变相关。
alpha-dicarbonyls
α-二羰基
reactive dicarbonyls
活性二羰基
alpha-dicarbonyls are reactive intermediates formed during the maillard reaction.
α-二羰基化合物是美拉德反应过程中形成的反应性中间体。
dicarbonyls play a crucial role in browning reactions in cooked foods.
二羰基化合物在熟食的褐变反应中起着至关重要的作用。
reactive dicarbonyls can modify proteins and dna in biological systems.
反应性二羰基化合物可以修饰生物系统中的蛋白质和dna。
dicarbonyl compounds are important building blocks in organic synthesis.
二羰基化合物是有机合成中的重要构建模块。
the formation of dicarbonyls increases during thermal processing of food.
食品热加工过程中二羰基化合物的形成会增加。
advanced glycation end products are formed when dicarbonyls react with proteins.
当二羰基化合物与蛋白质反应时，会形成晚期糖基化终产物。
dicarbonyl stress contributes to aging and various metabolic diseases.
二羰基应激会导致衰老和各种代谢性疾病。
enzymes like glyoxalase detoxify reactive dicarbonyls in cells.
像乙二醛酶这样的酶可以清除细胞中的反应性二羰基化合物。
dicarbonyl intermediates are trapped by nucleophiles in chemical reactions.
二羰基中间体在化学反应中被亲核试剂捕获。
the reactivity of dicarbonyls depends on their electronic structure.
二羰基化合物的反应性取决于它们的电子结构。
dicarbonyl compounds exhibit characteristic absorption in uv-vis spectroscopy.
二羰基化合物在紫外-可见光谱中表现出特征吸收。
metal ions catalyze the formation of dicarbonyls in model systems.
金属离子在模型体系中催化二羰基化合物的形成。
dicarbonyls are key intermediates in the synthesis of heterocyclic compounds.
二羰基化合物是合成杂环化合物的重要中间体。
the concentration of reactive dicarbonyls correlates with food quality deterioration.
反应性二羰基化合物的浓度与食品质量劣变相关。
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