cowpea

[美]/ˈkaʊpiː/
[英]/ˈkaʊpiː/
词频: 极高

释义

n.豇豆,一种豆类,也称为黑眼豆或南方豆
词形变化
复数cowpeas

短语搭配

cowpea salad

黑眼豆沙拉

cowpea stew

黑眼豆炖菜

cowpea soup

黑眼豆汤

cowpea curry

黑眼豆咖喱

cowpea seeds

黑眼豆种子

cowpea leaves

黑眼豆叶子

cowpea dish

黑眼豆菜肴

cowpea flour

黑眼豆面粉

cowpea protein

黑眼豆蛋白

cowpea harvest

黑眼豆收成

例句

cowpea is a nutritious legume that is popular in many cuisines.

牛豆是一种营养丰富的豆类,在许多菜肴中很受欢迎。

you can use cowpea to make delicious soups and stews.

你可以用牛豆做美味的汤和炖菜。

in some cultures, cowpea is a staple food that provides essential nutrients.

在一些文化中,牛豆是提供基本营养的主食。

cowpea can be grown in various climates and is drought-resistant.

牛豆可以在各种气候中生长,并且耐旱。

many people enjoy cowpea salad as a healthy side dish.

许多人喜欢牛豆沙拉作为健康的配菜。

cowpea flour is used in gluten-free baking.

牛豆粉用于无麸质烘焙。

farmers often rotate cowpea with other crops to improve soil health.

农民通常与其他作物轮作牛豆,以改善土壤健康。

cowpea is rich in protein, making it a great choice for vegetarians.

牛豆富含蛋白质,是素食者的绝佳选择。

in africa, cowpea is often used in traditional dishes.

在非洲,牛豆常用于传统菜肴中。

cooking cowpea can enhance its flavor and make it more digestible.

烹饪牛豆可以增强其风味并使其更易消化。

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