anises

[美]/ˈænɪsiz/
[英]/əˈnaɪˌsɪz/

释义

n.一种从茴香植物干燥果实中提取的香料,具有甜味和甘草味。 ;茴香属,包括各种芳香植物,其果实呈星形。

例句

the bakery used anises in its cinnamon rolls.

这家面包店在肉桂卷中使用了茴香。

anises have a distinct licorice flavor.

茴香有一种独特的甘草味。

she added anises to her homemade soup for a subtle warmth.

她在自制汤中加入了茴香,增添了一丝柔和的温暖感。

the dish was enhanced by the earthy flavor of anises.

茴香的泥土味提升了这道菜的味道。

anises are a popular ingredient in chinese cuisine.

茴香是中国菜肴中常用的香料。

the aroma of anises filled the kitchen.

厨房弥漫着茴香的香味。

anises can be used both fresh and dried in cooking.

茴香可以鲜食或干制用于烹饪。

he ground the anises into a powder to add to his stew.

他将茴香研磨成粉末,加入炖肉中。

the chef sprinkled anises on top of the finished dish for garnish.

厨师在完成的菜肴上撒了一些茴香作为装饰。

anises are a versatile spice that can be used in many different dishes.

茴香是一种用途广泛的香料,可以用于许多不同的菜肴。

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