amylases deficiency
淀粉酶缺乏
industrial amylases
工业淀粉酶
alpha-amylases enzymes
α-淀粉酶
production of amylases
淀粉酶的生产
amylases in saliva
唾液中的淀粉酶
amylase and amylases
淀粉酶及其多样性
testing for amylases
检测淀粉酶
applications of amylases
淀粉酶的应用
amylases are enzymes that break down starch.
淀粉酶是分解淀粉的酶。
the production of amylase is stimulated by the presence of starch.
淀粉的存在刺激了淀粉酶的产生。
amylases play a crucial role in digestion.
淀粉酶在消化中起着至关重要的作用。
different types of amylase have different optimal temperatures for activity.
不同类型的淀粉酶具有不同的最佳活性温度。
amylases are used in various industrial applications, such as brewing and baking.
淀粉酶被用于各种工业应用，例如酿造和烘焙。
the amylase content in saliva can indicate digestive health.
唾液中的淀粉酶含量可以表明消化健康状况。
researchers are investigating new ways to produce and utilize amylase enzymes.
研究人员正在调查生产和利用淀粉酶的新方法。
amylases are essential for breaking down carbohydrates into simpler sugars.
淀粉酶对于将碳水化合物分解成更简单的糖至关重要。
deficiency in amylase can lead to problems with carbohydrate digestion.
淀粉酶缺乏会导致碳水化合物消化问题。
amylases are a class of enzymes that catalyze the hydrolysis of starch.
淀粉酶是一类催化淀粉水解的酶。
amylases deficiency
淀粉酶缺乏
industrial amylases
工业淀粉酶
alpha-amylases enzymes
α-淀粉酶
production of amylases
淀粉酶的生产
amylases in saliva
唾液中的淀粉酶
amylase and amylases
淀粉酶及其多样性
testing for amylases
检测淀粉酶
applications of amylases
淀粉酶的应用
amylases are enzymes that break down starch.
淀粉酶是分解淀粉的酶。
the production of amylase is stimulated by the presence of starch.
淀粉的存在刺激了淀粉酶的产生。
amylases play a crucial role in digestion.
淀粉酶在消化中起着至关重要的作用。
different types of amylase have different optimal temperatures for activity.
不同类型的淀粉酶具有不同的最佳活性温度。
amylases are used in various industrial applications, such as brewing and baking.
淀粉酶被用于各种工业应用，例如酿造和烘焙。
the amylase content in saliva can indicate digestive health.
唾液中的淀粉酶含量可以表明消化健康状况。
researchers are investigating new ways to produce and utilize amylase enzymes.
研究人员正在调查生产和利用淀粉酶的新方法。
amylases are essential for breaking down carbohydrates into simpler sugars.
淀粉酶对于将碳水化合物分解成更简单的糖至关重要。
deficiency in amylase can lead to problems with carbohydrate digestion.
淀粉酶缺乏会导致碳水化合物消化问题。
amylases are a class of enzymes that catalyze the hydrolysis of starch.
淀粉酶是一类催化淀粉水解的酶。
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